| About
Us ...
Who We Are
The Haliburton Community
Organic Farm Society is a non-profit organization composed of farmers,
neighbours of Haliburton Farm, educators, and community members
interested in sustainable, organic agriculture. The current members of
our volunteer Board of Directors are:
- Purnima Govindarajulu
- Heather Robinson
- Martha Snow
- Paula Hesje
- Kevin Weir
- Wanda Gorsuch
- Peter Liddell
- Brenda Laliberte
As well as our 2009 retiring directors:
- Michael Shepard
- Martha Keller
We would also like to thank
our volunteer farm managers for this season.
In addition, many
supporters volunteer their time and professional services
assisting in the planning and day to day operations of the farm.
These volunteers bring to the Society a wealth of experience and
skills
related to organic farming, education, community initiatives and
business.
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Our Roots
In the summer of 2001, a group
of concerned citizens formed the Land for Food Coalition (LFFC) in
response to the threat of having this farm and other lands in the
Greater Victoria area removed from the Agricultural Land Reserve and
converted to housing. The Land for Food Coalition developed an
alternative land use plan to restore Haliburton Farm to a working,
organic farm with a community focus, and presented this plan to the
Capital Regional District (CRD). As a result of these efforts, the CRD
and the District of Saanich agreed to a deal that involved the
transfer of the Haliburton lands to Saanich, with the intention of
preserving the farm for agricultural use.
The Haliburton Community
Organic Farm Society (HCOFS) was then established to develop plans for
and manage the farm. The Society is leasing the farm from the District
Saanich.
Principles for
Haliburton Farm
I. STEWARDSHIP: Stewardship is the
act of care-taking; looking after the home or affairs of another. It
suggests managing the land as if it does not belong to us, but rather
to all species and to future generations.
II. EDUCATION/RESEARCH: Haliburton
Community Organic Farm will provide educational opportunities for
organic farmers as well as reach out to the broader community to
increase public knowledge about small scale organic farming. The Farm
will impart the importance of the principle of ecological stewardship
in farming and the value of community support of sustainable local
farming.
III. ECONOMIC VIABILITY: The
Haliburton Community Farm will provide a model for improving the long
term economic viability of farming through cooperative and
community-based organic farming. The farm will allow farmers entering
the profession the opportunity to make a living in agriculture while
learning and building skills. This model will demonstrate the
importance of financial and community supports for farmers.
IV. COMMUNITY INVOLVEMENT/ PARTNERSHIPS:
Haliburton is a community farm. Although portions of the land will be
designated to specific farmers, the public will be welcome to visit and
engage in the activities of the farm.
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